Baileys Summertime Strawberries & Cream Eton Mess Cocktail

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Celebrate the start of summer in style with our seriously sweet strawberries and cream cocktails. Made with marshmallows, coulis, fresh fruit and Bailey’s signature Strawberries & Cream liqueur, this recipe is all you need to prepare for spending the next few months soaking up the sunshine.

Directions

Celebrate the start of summer in style with our seriously sweet strawberries and cream cocktails. Made with marshmallows, coulis, fresh fruit and Bailey’s signature Strawberries & Cream liqueur, this recipe is all you need to prepare for spending the next few months soaking up the sunshine.

Coulis drizzled glasses

  1. Add raspberries, sugar and water to a saucepan and bring to boil for 5 -10 minutes until the syrup starts to thicken.
  2. Strain out the seeds and place a few spoons into a piping bag, keeping at least 75ml for the cocktails.
  3. Drizzle the coulis onto glasses - you can chill the glass here to keep them looking neat while you make the cocktail!

Cocktail

  1. Add all the ingredients to a blender and blend until well mixed and slushy, adding more ice if needed.
  2. Pour into the coulis drizzled glasses and garnish with mini meringues, marshmallows, strawberries and mint.
  3. Enjoy!