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Big Mac French Toast

What you need

Equipment

No equipment needed

Ingredients

  • 4 eggs
  • 1/2 cup milk
  • 1/2 cup cream
  • 1/2 tsp garlic powder
  • 1 tsp salt
  • 1 tsp black pepper
  • 3 slices bread
  • 1 tsp oil
  • 1 tsp butter
  • Pinch of sesame seeds
  • 4 slices American style cheese
  • 2 cups burger mince
  • 1 tsp salt
  • 1 tsp black pepper

Directions

  1. Whisk the eggs, milk, cream, garlic powder and seasoning together to make the French toast batter. Dip the pieces of bread in and let them soak.
  2. Heat the butter and fry the three pieces of bread - top one with sesame seeds and the other two with cheese.
  3. Mix the mince with the salt and pepper and fashion into large, square burger pattys.
  4. Add a little more oil and and fry both at the same time then layer up the Big Mac French toast.
  5. Start with the first piece of French toast then top with sauce, onion, lettuce and the first burger. Cover with pickles then the second piece of French toast, followed by sauce, onion, lettuce and pickles. Add the final layer of French toast and eat.

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