Cheeseburger Mashed Potato Dippers

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7 people




500g beef mince
2 tsp salt
1 1/2 tsp pepper
10 Bacon rashers, cooked and chopped finely
1/2 cup grated cheddar cheese
1 tsp Garlic powder
6 cups mashed potato
3 eggs
2 cups flour
2 cups seasoned breadcrumbs
1/3 cup Sesame Seeds
Oil to fry


  1. In a large bowl mix together beef mince, salt, pepper and garlic powder until combined.  Take about 1-2 tbsp of mixture and flatten into mini patties. Repeat with remaining mix.
  2. Fry each beef patty in a bit of oil in a pan over medium heat until browned.
  3. Mix together mashed potatoes, grated cheddar, bacon,1 tsp salt, and 1 tsp pepper.
  4. Press mashed potato into a disk, add one patty and top with a slice of cheddar cheese. Wrap mash around and form into a disk.  Chill for 30 minutes.
  5. Add sesame seeds to bread crumbs. Coat each disk in flour then egg then breadcrumbs.
  6. Shallow fry each disk until golden brown.
  7. Enjoy!