• 3 chicken breasts
  • 1 packet fajita seasoning
  • salt
  • 1 red pepper
  • 1 yellow pepper
  • 1 white onion
  • oil for cooking
  • 6 slider buns
  • 150g Red Leicester cheese
  • 75g melted butter
  • 3 crushed garlic cloves
  • 2tbsp hot sauce
  • 1tbsp honey
  • Extras: spring onions, soured cream, coriander, limes
  1. Preheat the oven to 190c.
  2. Slice your chicken into small pieces. Chop your peppers and onion. Place on a tray and toss together with the salt, seasoning and oil.
  3. Bake altogether for 25-30 minutes or until the chicken is cooked through.
  4. Lay the bottom halves of the slider buns in a baking dish then top with the chicken fajita mix, the cheese and the bun tops.
  5. Mix together the butter, garlic, hot sauce and honey and brush over the tops.
  6. Bake for 15 minutes or until the cheese is melted and the bread is crispy.
  7. Serve right away with all the trimmings.
NULL

Chicken Fajita Sliders

Ingredients

Instructions

Chicken Fajita Sliders

What You’ll Need:

  • 3 chicken breasts
  • 1 packet fajita seasoning
  • salt
  • 1 red pepper
  • 1 yellow pepper
  • 1 white onion
  • oil for cooking
  • 6 slider buns
  • 150g Red Leicester cheese
  • 75g melted butter
  • 3 crushed garlic cloves
  • 2tbsp hot sauce
  • 1tbsp honey
  • Extras: spring onions, soured cream, coriander, limes

How You Make It:

  1. Preheat the oven to 190c.
  2. Slice your chicken into small pieces. Chop your peppers and onion. Place on a tray and toss together with the salt, seasoning and oil.
  3. Bake altogether for 25-30 minutes or until the chicken is cooked through.
  4. Lay the bottom halves of the slider buns in a baking dish then top with the chicken fajita mix, the cheese and the bun tops.
  5. Mix together the butter, garlic, hot sauce and honey and brush over the tops.
  6. Bake for 15 minutes or until the cheese is melted and the bread is crispy.
  7. Serve right away with all the trimmings.

More Magic

Leave a Reply