750g beef mince
1 onion, diced
2 tsp oil
2 cloves garlic, minced
2 tbsp taco seasoning
1 can evaporated milk
2 cups grated cheddar cheese
2 tbsp cornflour
1/4 cup diced pickled jalapeños
1 bag of fries, oven baked
chopped spring onions
Who doesn't love a taco and fries? Why not top fries with our favourite taco flavours and fillings! YES! These are just that and they're delicious. Share with a group of friends..or not. Your call.
- Heat oil in a large non-stick pan over medium-high heat. Add beef mince, breaking apart well. Cook until all the juices have come out and the beef begins to fry.
- Add the onions and garlic and cook until aromatic and onions are slightly softened. Add 2 tbsp taco seasoning and cook for two minutes. Keep warm.
- In a pot, add evaporated milk. Toss together cornstarch and grated cheese. Add to evaporated milk and stir continuously until melted and thickened. Add pickled jalapeños and stir to combine.
- Toss fried with 2 tbsp taco seasoning to coat. Spoon beef mince over the fries. Pour over cheese sauce. Sprinkle chopped tomatoes, shredded lettuce and spring onions.