- Cut 4 sections into the top of your loaf, hollow each out.
- Fill each hole with a few bits of sausage, a few chopped up bit of bacon, some mushrooms and beans. Filling the hole almost up to the top.
- When all are filled crack an egg into the very top of each.
- Add ketchup to your melted butter and mix in a bowl.
- Brush over your loaf fully
- Bake for 25 minutes at 180°C/350°F.
- Serve up your portions and enjoy!