Giant Spicy Pepperoni Pizza Roll

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SERVES

8-10 people

TIME

1 hour

INGREDIENTS

3 cloves garlic, finely chopped
1/3 cup olive oil
1 tsp oregano
1/2 tsp pepper
500g pizza dough
Sliced mozzarella
Sliced Pepperoni
Chopped Jalapeños
2 tbsp chopped parsley

This Giant Spicy Pepperoni Pizza Roll is quite a game changer. Fill it with more of your favourite pizza toppings and be sure to share it!

Directions

  1. Pre-heat oven to 200ºC/400ºF.
  2. Mix together garlic, olive oil, oregano and pepper. Set aside.
  3. Roll out dough into a large rectangle about 1/4-inch thick.
  4. Brush with garlic oil leaving abut 1” around the edges. Top with a layer of mozzarella followed by pepperoni, jalapeños and repeat, finishing with mozzarella.
  5. Fold over the bottom edge and the sides.  Roll into a tight log and and pinch the edges to seal.
  6. Place on a parchment lined baking sheet. Add parsley to remaining garlic oil and brush generously over top.
  7. Cut 5 slits in the top not too deep using scissors.
  8. Bake for 30-40 minutes until golden brown and centre bread is cooked.
  9. Slice and enjoy!