- Pre-heat oven to 180ºC (350ºF). In a large bowl mix together mashed potatoes, salt, pepper, basil, oregano, eggs and flour until smooth.
- Lay out slices of pepperoni in a large rectangle 5x7. Carefully spread mashed potato mixture over top and flatten with the back of a spatula.
- Lay cheese over top and using the parchment paper roll into a log.
- Bake on a sheet tray for 20 minutes until just golden and set.
- Serve with sauce.