- Preheat the oven to 200c.
- Spread the passata all over the pizza dough base. Top with oregano, salt, pepper, cheddar, mozzarella, peppers, onions, pepperoni and basil leaves.
- Roll the rectangle away from you into a sort of sausage shape. Slice up the sausage shape into inch wide sections. Line onto a baking tray spiral side up.
- Bake for 20-25 minutes until golden brown.
- Serve up with ranch sauce.