Puff Pizza Pretzels

What you need


1 packet frozen puff pastry, thawed
1/4 tube tomato paste
1 cup mozzarella strips
1 egg, whisked
1/2 cup grated mozzarella
1 tsp oregano
1/2 cup pepperoni, quartered


  1. Preheat oven to 350F (180C)
  2. Dust work surface with flour.  Place puff pastry on top.
  3. Slice into even strips lengthways. Gently roll to flatten with a rolling pin.
  4. Spread tomato paste in the middle of each strip.  Place strips of mozzarella over tomato sauce.  Bring both sides up and pinch to seal.   Roll together into a long log.
  5. Twist into pretzel shape.  brush egg over pretzel.  SPrinkle with cheese, oregano and arrange pepperoni pieces.
  6. Bake on lined baking sheet for 15-18 minutes until golden brown and cheese is melted.
  7. Enjoy!
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