Slow Cooker Cool Ranch Chicken Tacos

What you need


  • 3 large chicken breasts
  • 1 1/2 tbsp ranch seasoning
  • 1 1/2 tbsp taco seasoning
  • flour tortilla wraps
  • 1/2 cup water
  • red cabbage, onion, green chilli, cojita/feta cheese, sour cream, sriracha (to serve)


  1. Pop your chicken, both seasonings and water into your slow cooker. Cook on medium for 3 hours.
  2. Shred your chicken into the juices. Pile onto hot tortillas and top with your toppings of choice!
  3. Go on!
cooked rice

6 amazing recipe ideas that you can make with leftover rice

KINGHAM, OXFORDSHIRE - AUGUST 27: Jamie Oliver attends a cooking demonstration at the Neff Big Kitchen on day two of The Big Feastival at Alex James' Farm on August 27, 2016 in Kingham, Oxfordshire. (Photo by Tim P. Whitby/Getty Images)

This insane Jamie Oliver grilled cheese hack will leave your mouth watering