Garlic Parmesan Potato Wedges and Pizza Dip

Order from Twisted London now!

We love potato wedges especially when they're coated in parmesan cheese are garlic.  Doesn't hurt to dip them in a delicious creamy pizza dip!


  1. Preheat oven to 180ºC.
  2. Toss potatoes in oli, salt and pepper to coat.  Arrange on a baking sheet and bake for 30 minutes until just golden brown.
  3. Meanwhile mix together parmesan, garlic powder, parsley and 1 tsp pepper.  Toss wedges in cheese mixture, re arrange on a baking sheet and bake for 10 minutes until cheese is crispy and golden brown.
  4. Meanwhile, spread béchamel in the bottom of a baking dish.  Top with pizza sauce grated mozzarella and pepperoni.  Bake for 20 minutes until bubbling hot.
  5. Dip and enjoy!