BBQ Chicken Mozzarella Sticks

Order from Twisted London now!


  1. Mix together chicken, cheeses, chives and BBQ sauce then mix thoroughly.
  2. Pour into a lined tray and freeze until solid (around 2 - 3 hours).
  3. Remove from tray and cut into roughly 1 1/2 cm strips.
  4. Dip them in the flour, then eggs, then breadcrumbs and fry for roughly 2 minutes, or until completely cooked through. Serve with ketchup.