Cincinnati Chilli Lasagna

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  1. Preheat oven to 180°C/360°F.
  2. Add a layer of chilli con carne to a deep rectangular baking dish, followed by a layer of lasagna sheets.
  3. Add another layer of chilli, followed by the chopped onion and a layer of mini cheddars and red Leicester. Repeat.
  4. On top of the final layer of lasagna sheets put another layer of chilli, followed by a really big layer of Red Leicester. Bake for 40 mins.
  5. Serve with yet more grated red leicester, biscuits and chopped onion.