Jalapeño Popper Chicken Fries

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Fries alone are great but loaded fries laden with our favourites: bacon, cheese, jalapeños, creme and chicken are even better. These are not for one to enjoy but definitely to treat a crowd.


  1. In a large, deep sided saucepan heat oil over medium heat. Add oil and sear chicken for about 4 minutes each side. Take off and set aside and slice. Add the bacon and  fry until they are golden, a few minutes. Add the garlic and jalapeños and fry until fragrant then pour over the cream. Add a touch of salt and pepper.
  2. Stir in cheese to incorporate, then add the chicken.
  3. Stir to combine and bring to a gentle simmer.
  4. Pour over the chips and sprinkle with chopped spring onions.
  5. Eat (with friends).