09.10.2012., Srijemska Mitrovica, Serbia - The most expensive cheese is the made-to-order Serbian cheese derived from donkey milk in the Zasavica reserve north of Belgrade, Serbia. What makes it rare and is the fact that it requires over 25 litres of donkey milk for just one kilogram of the cheese,and 1 kg of this cheese cost 1000 euros. Because donkeys produce very little milk, the milk is collected from 100 Balkan donkeys living in the Zasavica Special Nature Reserve. The Pule cheese even got its name 'Pule from the animals, as 'pule' is is the Serbian word for foal. The Pule cheese is also low on milk-fat.

The surprising source of the world’s most expensive cheese


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