2 Ingredient Peach Chocolate Mousse
We're not lying, it's literally 2 ingredents. Basically magic.10 mins prep
8 hours (chill time) cook
Serves 6-8
Ingredients
- 350 gCanned Peaches (Drained)
- 270 gDark Chocolate (Melted)
This is probably the most simplest recipe you'll come across this year and it's the easiest dessert you'll ever make. All you need is canned peaches and dark chocolate!
Method
Drain the canned peaches and melt the dark chocolate.
In a blender combine both and blend until smooth.
Pour into lined loaf tin or oiled silicone mold.
Leave overnight then remove from tin or molds. If using a loaf tin you can also scoop to serve or even slice.
End with a sprinkle of grated or melted dark chocolate and enjoy!
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