M&M’S Millionaire Shortbread

Name: M&M’S Millionaire Shortbread
Cook time: 2 hours
Yield: 24
Ingredients: 175g unsalted butter, softened; 250g plain flour; 70g caster sguar; 125g M&M's chocolate; 100g unsalted butter; 100g brown sugar; 397g can condensed milk; 1/2 tsp vanilla; 1/4 tsp salt; 200g Galaxy chocolate, melted; 125g M&M's

Done in 2 hours

Dish by Tara Maini

Recipe saved!Recipe saved!

Ingredients

Method

Preheat the oven to 180ºC. Grease and line an 8x8 inch square pan with parchment paper.

In a bowl, beat together the butter, flour, and sugar until combined. Then fold through the M&M’S. Press this into the base of the tin. Prick with a fork and bake for 20 minutes until light golden brown

Meanwhile, in a pot add the butter, brown sugar, condensed milk, vanilla, and salt over medium heat. Stir continuously until the sugar is completely dissolved.

Bring the heat up to medium-high and bring to a boil for about 5-10 minutes again continuously stirring. The mixture should thicken quite well.

Pour this caramel mixture over the shortbread and cool completely to set.

Spread the melted chocolate over the set caramel and garnish with M&M’S Chocolate. Let set. Slice into bars and enjoy.

What do you think of the recipe?

Tara Maini

Tara has always loved cooking, just ask her siblings. who acted as taste testers for all her creations growing up. As an adult, she trained in restaurants before heading to culinary school, where she mastered the basics of French cooking, baking and pastry – her biggest passion today. She might have fine dining training, but Tara still has simple taste...she’d eat chicken nuggets every day if she could. When she’s not experimenting in the kitchen, you can find Tara try to work out, reading cookbooks and finding new hobbies besides food.