M&M’S Pretzel Flower Bites & Dip

How do you make a pretzel even better? By smothering it in chocolate and M&Ms of course. Buy the ingredients here, and make these Pretzel Flower Bites yourself!

1 hour cook

Serves 10

Tom Jackson
Twisted: Unserious food tastes seriously good.

Ingredients

    Pretzel Bites
  • 20pretzels
  • milk chocolate, melted
  • 125gM&M'S Chocolate
    • Cheesecake Dip
  • 170glow-fat cream cheese
  • 400ggreek yoghurt
  • 4 tbspicing sugar
  • 1/2 tspvanilla
  • 50gM&M'S Chocolate, chopped

Salty sweet goodness decorated with colourful M&Ms, these pretzel flower bites are a super sweet snack perfect for munching on the couch in front of a movie. Ready in under an hour and perfect for kids, find the pretzel flower bites recipe below.

Method

  • Top the pretzels with about 1 tsp of melted chocolate
  • Immediately arrange the M&M’S Chocolate over the chocolate one in the middle and colours around to make flowers. Let them set in the fridge to harden.
  • Whip all the cheesecake dip ingredients together except for the M&M’S Chocolate. Fold them through at the end.
  • Serve the dip with the chocolate flowers to dip, enjoy!

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    Tom Jackson

    Tom Jackson

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    Originally hailing from Birmingham, England and with a culinary heritage sprawling around Britain, Tom, the host of Shelf Life and Alphabetti, is a cook from nowhere that takes inspiration from everywhere. Passionate about the shared food experience and the commonalities between supposedly separate cuisines, Tom showcases broad and thorough references in his cooking and has a particular love for spices. He is also obsessed with pasta salads and is currently waiting for Mr. Naga to get in touch regarding his Ambassadorship.

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