Oreo Peanut Butter Cups

Oreos and Peanut Butter? What's not to love?

10 minutes prep

1 hour cook

Serves 6

200gMilk Chocolate

100gOreos

50gMelted Butter

6 TspsSmooth Peanut Butter

Peanuts

Sea Salt

Chocolate cups filled with crushed oreos and a smooth peanut butter layer, topped with peanuts and a sprinkle of sea salt.

Melt milk chocolate, then spread 1 tablespoon into each compartment to create a shell. Place in the fridge to chill.

In a bowl crush Oreo biscuits until fine crumbs, pour in the melted butter and mix.

Spoon in a layer of oreo into the chocolate shells and press down carefully, chill again if needed to firm.

Spread over a tablespoon of peanut butter, then cover with another layer of Oreo biscuit crumbs. Press down lightly.

Seal the cups with the final layer of milk chocolate on top sprinkle over cookie crumbs add a couple of peanuts and a sprinkle of sea salt.

Place in the fridge to set completely once set pop out of the molds and enjoy.

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