Fizzy Cherry Coke Jelly Pops
The most elite sweet in the pick and mix, but make it bigger!8 hours prep
15 minutes cook
Ingredients
- 470 mlCherry Coke
- 40 gGelatin
- 6 Cherries
- 2 tspCherry Syrup
- 6 tbspSugar
- 2 tspCitric Acid
Sometimes you just want a specific sweet treat and yes, we could just go buy them but where's the fun in that? These cherry coke jelly pops are so much fun to eat and perfect for that sweet and sour fix.
Method
In a bowl combine cherry coke, cherry syrup, and 4 tbsps of sugar. Sprinkle over the gelatin and allow to bloom.
Once bloomed, heat the mixture until the gelatin is fully combined. Take care not to boil the mixture.
When the mix is cooled pour into the molds, add sliced cherries then place in the fridge overnight to set.
Carefully remove from the molds. If breakages occur you can remelt the jelly slowly and add more gelatin to reset.
Before eating sprinkle over a little sugar and citric acid mix and enjoy.
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