Cheesy Lahmacun Flatbreads

These easy, cheesy lahmacun change the game at half time – spiced lamb mince on a fluffy flatbread piled high with mozzarella, chillies, and yoghurt! Plus, they pair perfectly with an ice cold Pepsi MAX.

Done in 30 minutes

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Reheat these pizzas in the air fryer or in the oven at half time. P.S. all of these ingredients are available on Amazon Fresh!


Start by making the lamb mixture. To a food processor add the onion, garlic, tomatoes, tomato paste, parsley, and spices. Pulse until combined, then add to a bowl with the lamb mince and mix until combined

Spread all over the flatbreads, then top with shredded cheese. With any leftover lamb mixture, dollop on top of the cheese. Finish with thin slices of red chilli

Pop into a 210 C oven for 10 minutes and finish under the grill or cook in the airfryer, until the flatbread is crispy, the cheese is bubbling, and the lamb is cooked

Serve with yoghurt, chilli flakes, and fresh herbs. Enjoy!

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Spencer Lengsfield

Spencer Lengsfield

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