Pumpkin Spice Espresso Martini
This cocktail is basically if a pumpkin spice latte and an espresso martini had a baby.
30 minutes cook
Serves 4
Ingredients
- 1/2 tinpumpkin puree
- 1 tbsppumpkin spice mix (cinnamon, ginger, all spice, nutmeg, cloves)
- 1 tbspbrown sugar
- 1 tbspspiced pumpkin puree
- 50mlcoffee liqueur
- 25mlvodka
- 50mlespresso
- 50mlcoffee creamer
- Coffee beans, to garnish
- Cinnamon, to garnish
Pumpkin:
Cocktail:
The pumpkin here is optional, you can leave it out and just add a pumpkin spice syrup, but we really love the flavour it gives to the cocktail!
Method
To a small pan, add the pumpkin puree, brown sugar, and spices. Mix over medium heat, and cook for a few minutes until the sugar has dissolved. It should have darkened in colour. Allow to cool.
Fill up a cocktail shaker with ice. To the shaker, add the pumpkin, coffee liqueur, vodka, creamer, and finally, freshly brewed espresso.
Shake vigorously for 15-30 seconds.
Immediately strain over a glass, top with a sprinkle of cinnamon and whole coffee beans. Enjoy!
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