Massive Cheesy Mash Fries
Seriously, is there anything in the world better than mashed potato. Hang on - what if we were to fry it and turn it into fries?
20 minutes cook
Serves 4
Ingredients
- 500g mashed potatoes
- 100gcornflour
- 1 egg
- 2 tbsp chives
- 50gparmesan, grated
- 1 tspflaked sea salt
- 1 tsp freshly ground black pepper
That's what we did here in this deeply excellent 10/10 recipe. It's mash, but as you've never seen it before - reborn as fries! Literally the best thing to do with your mashed potatoes ever.
Method
Mix all the ingredients in a bowl until you have a smooth dough that doesn't crumble too easily.
Roll it out to a flat rectangle and cut into fat sticks.
Heat your fryer to 180°C and fry the sticks, a batch at a time, until crisp and crunchy.
Sprinkle with more parmesan and serve with dips.
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