Name: Salmon Bagel Bites
Cook time: 30 minutes
Yield: 4
Ingredients: 200g sushi grade salmon, diced; 3 tbsp Japanese mayo; 1 tbsp sriracha; 1 lemon, zest and juice; Salt and pepper; 1 bagel, sliced; 2 tbsp olive oil; 1 tbsp everything bagel seasoning; 1/2 red onion, finely diced and lightly pickled; 2 tbsp capers; 100ml olive oil; Fresh dill

Spencer Lengsfield

We all know and love bagels so why not make them into a delicious nibble for your loved ones! Perfect with a Brewgooder x Twisted IPA.

Everything bagel bites topped with spicy salmon, pickled red onion, and crispy capers - YUM!

Salmon Bagel Bites | Twisted

Slice your bagels into little bagel chips. Toss in olive oil and everything bagel seasoning, then pop into a 180 C oven for 15 minutes or until they're golden and crispy

Dice your salmon, then add mayo, lemon juice and zest, sriracha (or your favourite hot sauce), salt, and pepper. Mix well, then set aside

Lightly pickle your red onion with vinegar, salt, and sugar

Pat dry your capers after removing them from the brine. Add your oil to a small pan over a high heat, then add your capers and fry until crispy.

Build your bagel bites, starting with a good helping of the salmon mix. Top with pickled onion, crispy capers, and some fresh dill. Enjoy!

<p>Everything bagel bites topped with spicy salmon, pickled red onion, and crispy capers &#8211; YUM!</p>


Salmon Bagel Bites

Ingredients

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Spencer Lengsfield

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